New Farm Additions
We are very excited about our new additions here on the Farm. We recently moved to smaller acreage, so we really wanted livestock to raise for meat that would thrive in smaller pastures. Enter- Sheep!
After purchasing a lamb from our neighbor last year, we realized we love cooking with lamb. It is so delicious, full of flavor, and moist. However, just like our beef, we wanted to raise 100% grass-fed and finished lamb. After doing some research on various meat breeds, we settled on Katahdin. Katahdin is a hair breed of sheep that does not require yearly shearing. Katahdins are hardy, docile, and low-maintenance. It sounded like a perfect breed for our small homestead!
It took a bit of searching, because this breed is pretty uncommon in our area. I was very surprised to find a small farm just 10 miles away selling two pregnant ewes from their clean, tested herd. We took a bit of a risk, we purchased the ewes pregnant, and whatever lambs they had would be ours. On one hand, they could die giving birth, and we would be out the money. On the other hand, they could have multiple lambs. We felt very comfortable with the farmer, so we purchased them and waited two months for them to lamb before bring them home.
Ken is now a shepherd and Sonya a shepherdess. O, it is such a wonderful feeling to care for animals again. We value every animal that lives on our little farm, for whatever purpose.